Date: 20 Oct 2008
Time: Dinner time
Yup, 20 October was my daddy's birthday. I wanted to blog since monday but.. i dont have the time.. Where did we went to celebrate our daddy's birthday???
Located at LG floor The garden, Din Tai Fung
Originated from Taiwan, and also voted by the NewYorkTimes as top 10 restaurant in the world.
Okay enough of introduction, let's start our meal~~
Before start eating, let's drink some tea. My family was very much a tea lover, so a pot of tea was always our choice.
Spinach
Stil got one more "San Bei Ji", chicken with some herbs.. bt forgot to take pic.
The fish is the best dish, so crispy and the slightly sweet sauce.. Yummy~~ One plate is not enough for all of us. lol
After the main course, is dessert time.. Tang Shui~
Soy Bean Tang Yuan rm7 HOnestly, i didn't know a bowl of tang yuan can be so costly.. rm7.. for such small bowl, but i belive the soya it uses is really good coz it taste so so "soft" i like it~
Red Bean Tang Yuan
That's all about our meal.. The bill came up was rm 165.25 including tax. Not too expensive.. But is daddy's birthday, so it wasn't him that pay this meal. I think almost every meal that i eat with my family is paid by daddy.. I hope i am able to treat him a good meal one day.. but not this year.. lol Luckily, my sister is now capable to pay for the meal..
After our meal, we went out the restaurant and take a look at the chefs,
I tot they din realize me taking picture.. but see, he looks at the camera.. hahah
Last but not least, birthday cake..
As we're all quite full, so we jus buy 3 slice of cake..
Happy Belated Birthday Daddy, i hope all your wishes will come true =)